April-October
Seared Herb Polenta Cakes
sautéed wild mushrooms, zucchini, Grano Padano, salsa verdé
$14.50
Summer Vegetable & Coconut Bisque
confit tomato, fennel, basil oil, herbed focaccia crisp
$12.50
dairy free, vegan
Artisan Mixed Greens
pumpkin seed, cucumber, pickled carrot, radish, lemon thyme vinaigrette
dairy free, gluten free, vegan
Heirloom Tomato & Fior Di Latte Salad
local tomato, radish, pickled shallots, fresh basil, balsamic, olive oil
$16.50
gluten free
Miso Glazed Pork Belly
green apple slaw, toasted pumpkin seed gremolata
$15.50
AAA Beef Carpaccio
baby arugula, crispy capers, mustard aioli, Grano Padano
$18.50
Smoked Duck Breast
wild blueberry gastrique, sweet potato, charred broccoli
dairy free, gluten free
Prawn & Scallop Risotto
saffron, lemon, fresh herbs, mascarpone
Seared Albacore Tuna
black olives, cucumber, green bean, tomato, confit potatoes
$17.50
Citrus Cured Salmon
saffron aioli, shaved cucumber, apple, fennel
Butternut Squash Ravioli
roasted wild mushrooms, toasted pecans, sage truffle cream
$26
Grilled King Oyster Mushrooms
artichoke, white bean, roasted peppers, fennel
$25
Chickpea Herbed Panisse
salsa verde, confit cherry tomato, corn succotash
Roasted Fraser Valley Chicken Breast
tomato, basil, bocconcini, balsamic jus, herb lemon risotto
$28
Roasted Fraser Valley Duck Leg
five spice, braised daikon, bok choy, ginger scallion rice cake
$34
North African Braised Lamb Shank
preserved lemon, cauliflower, warm pearl couscous, ancient grains
$38
Grilled AAA Beef Sirloin
chimichurri, grilled squash, roasted fingerling potato
$42
Slow Cooked AAA Beef Short Rib
carrot jalapeño purée, green beans, pickled shimeji mushroom
Roasted Heritage Pork Loin
grilled stone fruit, arugula pesto, caramelized polenta
Herb Roasted Beef Tenderloin
MP
Line Caught Local Lingcod
cauliflower, roasted organic carrots, lentils, chermoula vinaigrette
Pacific BC Halibut
corn velouté, tarragon, roasted squash
$45
Baked Local BC Steelhead
fennel, heirloom beans, roasted cherry tomato
$36
Pan Seared BC Wild Salmon
sugar snap peas, organic carrots, fingerling potato, citrus vinaigrette
Salted Caramel Tart
Maldon salt, dark chocolate, sweet pastry crust
$10
Classic Lemon Meringue Tart
lemon curd, toasted meringue, sweet pastry crust
$9.50
Gluten Free Chocolate Polenta Cake
citrus glaze
Dark Chocolate & Avocado Mousse
Guayaquil dark chocolate, raspberry compôte
Strawberry Mousse Tart
local strawberries, strawberry mirror glaze
Summer Fruit Pavlova
whipped cream, berry coulis
Maple Pecan Pie
caramel, maple syrup, shortbread crust
Warm Herb Focaccia
extra virgin olive oil, balsamic vinegar, Maldon salt
$4.25
Soft Rolls and Butter
Baked fresh in house
$3.50
Coffee and Tea Service
Columbian coffee & assorted teas. served with milk, cream, sugar and sweetener. minimum order of 12
